Baje Pangi is a sweet and refreshing local food. produced by the Women's group from KUPS Agroforestry KTH Massulo, Leoran Village, Engrekang District, Enrekang Regency, South Sulawesi. Processed from pangi fruit as the residents of Leoran Village are familiarly called or Kepayang/Kluwek Kepayang (Pangium edule Reinw) is processed and cooked by combining palm sugar. For more information about this product, please contact Mr. Yusran (Head of KTH Massulo) or AP2SI South Sulawesi
